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Disaster Risks Reduction and Managememt

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Master of Science in Home Science (Food and Nutrition)
Disaster Risks Reduction and Managememt

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CourseSemester 22 creditsSWM-1825

Disaster Risks Reduction and Managememt

Part of Programme

Master of Science in Home Science (Food and Nutrition)

Course Details

Course Code: SWM-1825
Course Category: ELECTIVE
Type: THEORY
Semester: 2
Credits: 2
Maximum Credit: 2.00
Credit Scheme: CREDIT
Course Status: PUBLISHED
Is Qualifying: NO

Course at a Glance

Semester

2

Credits

2

Type

THEORY

Course Status

PUBLISHED